Le Verseau
Newly decorated, both inside and out, this forty-bedroom hotel is nicely situated overlooking the town of Brides Les Bains. All the shops, bars and restaurants are just a couple of minutes stroll away (although the best bar and restaurant are situated even nearer – on the ground floor of the hotel itself!) and the gondola for transport to Meribel is only around five minutes walk – depending on fitness and footwear. If the thought of carting all your gear backwards and forwards to the gondola every day is less than appealing then there is a free transfer service. Every day a minibuses will transport you from the hotel to the gondola and vice versa – ensuring that every ounce of energy is preserved for piste pounding.

Our restaurant
Internally the restaurant is beautifully set out, bright in the morning for continental or cooked breakfast (Full English breakfast is available at extra cost. May not be available Mon – Thu) As well as the always tasty "Menu du Jour" there will also be on offer every evening a selection of salads and snacks such as pizza, jacket potatoes and chips. The experience and expertise brought by the arrival to the Verseau team of head chef Edmund Faletta means that Savoyard specialities such as fondue and tartiflette will also regularly feature on the evening menu. As well as all this, guests can look forward to occasional themed restaurant nights featuring Chinese and Indian cuisine all at the usual excellent value.